These coconut macaroons are truly the most delicious ones I know. They’re crunchy, chewy, and have the most beautiful caramelized, crisp texture that makes them completely irresistible. I make them every holiday season—and they’re gone in minutes. Everyone loves them.
The feedback I get from my app users about this particular cookie is unreal. Every time I share them in my Stories, people tell me, “That’s the best cookie ever!” or “I make them all the time—I can’t stop eating them.”
So if you love coconut, go try this. It’s unbelievably delicious.
I personally love to dip the bottoms in dark chocolate—I’m a dark chocolate girl through and through—but they’re also amazing just as they are, no extra topping needed.
The best part? They’re gluten-free, too! These are the kind of cookies you’ll want to snack on all holiday season. So if you’re going to make a batch… you might as well make a big one. You’re going to love them—I promise.
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